Stop by Buko’s Bistro in the Cape Restaurant, now open 7 days a week for lunch and dinner! The views are breathtaking, with wide, sweeping scenery of the golf course and even the Pacific Ocean visible from our windows.
Even better, Buko’s has an extensive menu to appeal to the most discerning club members and guests, including both Thai and Australian favourites. Our speciality is fresh seafood. We take advantage of the seafood mecca that is the Great Lakes area. Choose your own oysters, whole snappers, kingfish, flatheads, sole, blue swimmer crabs, lobster and king prawns from our showcase.
If you’re not a seafood lover, don’t worry! We have plenty for those who prefer to enjoy food from the land. Feast on steak, chicken, burgers, pasta and more. Vegetarians will find plenty to choose from, and we even have a special $8 kids’ menu. Finally, our specialist Thai chef will prepare a full range of Asian delights just for you.
Don’t believe us? View the menus:
If you’re interested in a hot cooked lunch from only $8.00, our famous seafood platter (please order in advance) or simply a lovely dinner, stop by today!
• Lunch: 11:30am – 2:00pm
• Dinner: From 5:30pm
Menu prices are subject to change without notice.